Mains
Fillet of Lancashire Beef, Broccoli, Pancetta, basil and Onion
£28.00
Rump of Lamb, peas, garlic and wilted spinach £23.00
Line caught Turbot, salt baked celeriac, asparagus, potato nest
£28.00
Cod, buttered leeks, mussels, beurre blanc
£21.00
Full Lobster Thermidor and Novello fat chips £52.00
Side Orders £4.50
Asparagus Novello Fat Chips
French fries Mixed Greens