“Passion”

Six Course for £42.95 Per Person

2 Courses £17.50, 4 Courses £32.00

This menu is designed to be taken by the whole table

Accompanying Wine Flight £24.95

Jerusalem Artichoke, Goats Cheese  and Crisp

Bolgheri Rosato 

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Venison Ravioli, Butternut Squash and Red Wine Jus

Carmenere Gran Hacienda Reserva 

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Seared Scallop, Hollandaise Foam and Asparagus 

Villa Antinori Bianco 

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Turbot, Onions, Celeriac and Red Wine Reduction 

Possession Bianco Sergio Alighieri 

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Rib-eye Beef, Broccoli and Pickled Mushrooms 

Merlot Terra Della Noce

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Lemon Macarons and Lemon Sorbet

Moscato D’asti Prunotto

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Tasting Menu Available 

Tuesday to Thursday from 5:30pm – 10pm

Friday from 12pm – 5pm (Friday Evening 5pm-10pm Tasting Menu Available £48.00)

Saturday from 12pm -5pm